IFPRI INFO: Conversation - collaboration - community site
Louise Sarant - Independent Food Security Consultant
Three decades ago, Egypt’s Faba bean domestic production suddenly plummeted. A combination of political decisions and environmental changes shattered Egypt’s self-sufficiency in the crop, resulting in today’s heavy reliance on imports. This blog post explores the systemic factors that have contributed to the demise of [...]
Hosam Ibrahim - IFPRI, Egypt
On August 28th, 2018 the International Food Policy Research Institute (IFPRI), in collaboration with the American University in Cairo (AUC), launched the 2018 Global Food Policy Report. The event was attended by a number of high-level government officials including the Ministry of Investment and International Cooperation, the Ministry of Planning, Monitoring and Administrative Reform, the Ministry of Agriculture and Land Raclamation as well as members of the academic community in Egypt.
Egypt SSP is a joint program of the International Food Policy Research Institute (IFPRI) and the International Center for Agricultural Research in Dry Areas (ICARDA)
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