Egypt stands at a critical juncture, facing significant environmental stresses exacerbated by climate change, despite being a relatively minor contributor[1] to global greenhouse gas emissions. The nation’s already hot and arid climate is experiencing increasing average temperatures, with projections indicating continued increases. Climate change significantly impacts Egypt’s agricultural sector[2], a vital contributor to the country’s GDP, foreign cash reserves, food security, and employment. Absent adaptation, rising temperatures, increased land salinity due to rising sea levels in the Nile Delta, limited surface water resources and rapid exploitation of groundwater resources will reduce agricultural productivity in the future.