Understanding the public health implications of food policies is crucial to combat recently increasing overweight and obesity rates in many low-and-middle income countries (LMICs). This study examines the implication of food policies, mainly tariff rates on “unhealthy” foods (sugar and confectionery products as well as fats and oils) and governments’ subsidies, on individuals’ body weight outcomes
NEW PUBLICATION: A 2019 Nexus Social Accounting Matrix for Egypt
The Central Agency for Public Mobilization and Statistics (CAPMAS) is pleased to present an updated social accounting matrix (SAM) for Egypt. This SAM combines information from national datasets from many institutions, including the Central Bank, the Ministries of Finance and Agriculture, and various statistical bureaus
NEW PUBLICATION: Supporting Egypt’s safety net programs for better nutrition and food security, inclusiveness, and effectiveness
Over the years, IFPRI’s research, with support from PIM since 2012, has informed important decisions on Egypt’s key safety net programs, including the food subsidy and the national cash transfer programs. This note summarizes some of the most recent outcomes of this work.
NEW PUBLICATION: Climate Change and Hunger
This report assesses the cost of adaptation to climate change across a range of future climate scenarios and investment options. We focus on offsetting climate change impacts on hunger through [...]
MENA Discussion “2021 Global Food Policy Report: Transforming Food Systems After COVID-19”
Wednesday, June 9th, 2021
3:00 pm to 4:30 pm (Cairo Local Time)
*Links to speakers' slides and recorded video are now available!
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