Virtual Event: April 30, 2020, from 3:00 – 4:00 PM (CLT)
IFPRI experts examine what to expect, and how developing countries can respond in ways that promote food security, nutrition, and greater equity.
COVID-19: Implications for Global and Country-Level Food Security, Nutrition, and Poverty
COVID-19 threatens food security, poverty, & nutrition, particularly in developing countries. IFPRI researchers are taking an early look at COVID-19’s global & country-level implications.
GLOBAL FOOD POLICY REPORT 2020 (Virtual Event)
Discussing the critical role of inclusive food systems for improving nutrition & health, creating income-generating opportunities, and empowering disadvantaged groups.
IFPRI EGYPT SEMINAR: “Food Policies and their Implications on Overweight and Obesity Trends in Selected Countries in MENA Region”
January 14, 2020 09:00 am to 01:00 pm Location: FAO Regional office, 11 El Islah El Zeraey St. Ad Doqi, Giza District, Giza Governorate The IFPRI-Egypt Seminar Series is part of the United States Agency for International Development (USAID) funded project called “Evaluating Impact and Building Capacity” (EIBC) that is implemented by IFPRI. The seminar supports […]
IFPRI EGYPT SEMINAR: “Measuring poverty and food security in Egypt: current state and the potential of big data”
November 26, 2019 02:00 pm to 04:00 pm Location: UNDP, 8th floor, World Trade Center - 1191 Nile Corniche, Souq Al ASR, Bulaq, Cairo The IFPRI-Egypt Seminar Series is part of the United States Agency for International Development (USAID) funded project called “Evaluating Impact and Building Capacity” (EIBC) that is implemented by IFPRI. The seminar supports […]
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